Veggie-Packed Weekly | Wk 41
Sweet Potato Casserole
Our vegan sweet potato casserole is as delicious and easy to make as the timeless American classic
Sweet Potato Casserole (Vegan)
Our vegan sweet potato casserole is as delicious and easy to make as the timeless American classic we all know
Stuffed Butternut Squash
Stuffed butternut squash is a showstopper, the perfect centerpiece recipe for special holiday meals like Thanksgiving or Christmas.
The roasted
Vegan Ranch Dressing
Our vegan ranch dressing is a quick and easy homemade ranch dressing recipe with simple ingredients, such as vegan mayo
Cauliflower Mashed Potatoes
Cauliflower mashed potatoes is a healthier twist on classic mashed potatoes. The recipe is as creamy and delicious as the
Tofu Curry
Making an excellent tofu curry is easy. Here, we’ll show you how to put this meal together in about
Veggie-Packed Weekly | Wk 40
Apple Cake
This vegan apple cake is soft, moist, and packed with apple pieces. It’s an easy, one-bowl recipe
Sweet Potato Soup
Our creamy sweet potato soup is a tasty and convenient one-pot recipe you can make in 30 minutes with simple
Roasted Brussels Sprouts
Roasted Brussels sprouts served with our bold, creamy, tangy honey mustard dressing are among the best side dishes for fall
Baked Butternut Squash
Baked butternut squash is a tasty and wholesome recipe with rich, aromatic, sweet, and nutty flavors, a buttery tender core,
