Mains

This easy vegetarian lasagna combines a rich and satisfying lentil ragù with creamy white sauce and tender layers of lasagna

Mexican rice with black beans is a delightful one-pot dinner that’s tasty, easy to make, and deeply satisfying. Serve

Mushroom Wellington is a gorgeous, delicious, protein-rich centerpiece for a memorable holiday dinner table. It will please omnivores and vegetarians

Our dal recipe is a creamy and comforting Indian dish you can make with split lentils and spices in one

Corn tortillas are easy to make and taste delicious. You only need pre-cooked cornmeal or masa harina, salt, and hot

Vegetable curry is a creamy, Indian-inspired one-pot recipe that you can make in about 30 minutes.  It’s delicious for

Stuffed eggplant is made with tender roasted eggplant boats filled with a bold, earthy, and meaty lentil filling. You can

Chana masala is a popular North Indian dish made with chickpeas (also known as chana) cooked in a flavorful, spiced

Peanut noodles are a quick and tasty dish with the easiest, creamiest, no-cook peanut sauce and a satisfying chewy texture.