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2 min read Recipes

Confit Tomatoes

Confit Tomatoes

Tomato confit is really easy to make. It consists of halved cherry tomatoes slow-cooked in olive oil, garlic, sugar, and herbs.

Sweet and garlicky flavors with herby and caramelized notes meet a soft, juicy, and silky texture, causing a heavenly, melt-in-your-mouth feel.

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Published by:

Louise Vestergaard

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