Louise Vestergaard

Louise Vestergaard

Todi - Copenhagen - Berlin
Jul
17
Easy Zucchini Muffins

Easy Zucchini Muffins

Zucchini muffins have a soft and moist texture, are easy to make, and strike the perfect balance between indulgent and
3 min read
Jul
16
Easy Cherry Tomato Pasta

Easy Cherry Tomato Pasta

Cherry tomato pasta is a traditional Italian recipe from Naples. We are sure you will love this dish for its
3 min read
Jul
15
Mushroom Bolognese

Mushroom Bolognese

This mushroom ragù is an easy and versatile meatless alternative to Bolognese sauce, and it’s excellent for an everyday
3 min read
Jul
14
Creamy Coleslaw

Creamy Coleslaw

Coleslaw is excellent for barbecues, picnics, and family gatherings, next to sandwiches, tacos, and much more. The secret to the
2 min read
Jul
12
Asian Cucumber Salad

Asian Cucumber Salad

Our Asian cucumber salad is a quick and easy recipe for a light lunch, zesty appetizer, or refreshing side dish.
3 min read
Jul
11
Confit Tomatoes

Confit Tomatoes

Tomato confit is really easy to make. It consists of halved cherry tomatoes slow-cooked in olive oil, garlic, sugar, and
2 min read
Jul
09
Easy Chickpea Salad

Easy Chickpea Salad

Chickpea salad is a lovely main course or side dish with fresh, crisp, colorful veggies, nutritious chickpeas, and a gorgeous,
3 min read
Jul
08
Creamy Mutabal

Creamy Mutabal

Mutabal is a creamy Middle Eastern eggplant dip with a velvety texture and a smoky flavor. The flesh of roasted
2 min read
Jul
04
Vegan Donuts

Vegan Donuts

Vegan donuts are soft, light, airy, and chewy. This is our best donut recipe for gorgeous oven-baked and fried yeast
5 min read
Jul
03
Easy Zucchini Boats

Easy Zucchini Boats

Zucchini boats are a stunning and mouthwatering dish packed with a rich, savory filling of lentils, tomatoes, herbs, walnuts, and
3 min read